I think it is somewhat of blogger taboo to talk about page views and click stats and all the stuff...

Cravings are funny things, aren’t they? Lately, I have been all about sweet potatoes. Perhaps it’s a seasonal thing, but,...

This week, I have a new feature for you 2Chili dubbed “Taste” Kitchen Tuesday. (He thinks he is so clever.) There are...

I had no idea when I wrote a post about how to make juice with a Ninja Blender that it would be...

2Chili and I have a completely different language sometimes. I once mentioned how someone I went to school with was...

Have you ever tried making homemade Chinese food? I have delved into the world of Japanese food, briefly, but never...

I love Fall. The air is crisp, the leaves start to turn, the sweaters come out, and, winter squash starts...

There’s nothing quite like the relationship between a man and his grill. I don’t know exactly what drives this relationship,...

It is long-since established that I love to blend. I blend something pretty much every day of the week, much...

There are times when words are not enough – cannot say enough, cannot do enough, cannot be enough – to...