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One month ago today, I wrote my first post on Test Kitchen Tuesday. Apparently I have a lot to say,...
Happy last-weekend-before-Christmas! I’m guessing those of you that celebrate this holiday are in final countdown mode, either frantically checking off...
Sometimes you just have a bad day. Last Sunday was a comedy of errors for me! I was seriously clumsy,...
Wow, that’s a loaded question, huh? There are so many angles to examine to determine the true value versus cost...
In the tiny town of Mukilteo, Washington, there is a restaurant called Riley’s which used to serve what 2Chiliconsiders the gold...
Forget cats and dogs, it has been raining pigs and chickens in the Northwest lately. This increase in waterworks gave...
Our black lab, Pipa (named after Regis’ nickname for Kelly Ripa, for all you morning TV fans), is like a...
Happy Saturday, Friends! Here are some articles I found interesting across the blogosphere/Internet this week. Meet you back here on...
Move over peanut butter. I need you to make some room on the shelf. I still love you, but, almond...
Yes, you read that right. Sweet. Potato. Brownies. I have fessed up to having an itsy bitsy teeny tiny sweet...
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