Main Courses
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I have mentioned before that I really enjoy link round-ups. If I follow a blog and the person writing the...
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I have been pretty busy at work lately, back into serious triathlon training, and back to being pinched for time....
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Sometimes, when it’s been a long day (or week) at work, a double workout day,  and I just don’t want...
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It’s like they say, the 12th time’s the charm. Oh, they don’t say that? Well, I guess I am taking...
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If you’ve followed TKT for a while, you may know that my love and admiration for the butternut squash is...
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In the tiny town of Mukilteo, Washington, there is a restaurant called Riley’s which used to serve what 2Chiliconsiders the gold...
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This week for the Test Kitchen, I thought I’d throw 2Chili a bone. The poor guy put up with almost...
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Every other Tuesday, I get a produce box full of organic goodies from a local CSA called Full Circle Farm. It’s...
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This recipe unknowingly provided me the inspiration for Test Kitchen Tuesday. Picture it: Bellevue, Washington, 2010. It was a dreary...