Main Courses
I have mentioned before that I really enjoy link round-ups. If I follow a blog and the person writing the...
I have been pretty busy at work lately, back into serious triathlon training, and back to being pinched for time....
Sometimes, when it’s been a long day (or week) at work, a double workout day, and I just don’t want...
It’s like they say, the 12th time’s the charm. Oh, they don’t say that? Well, I guess I am taking...
If you’ve followed TKT for a while, you may know that my love and admiration for the butternut squash is...
In the tiny town of Mukilteo, Washington, there is a restaurant called Riley’s which used to serve what 2Chiliconsiders the gold...
This week for the Test Kitchen, I thought I’d throw 2Chili a bone. The poor guy put up with almost...
Every other Tuesday, I get a produce box full of organic goodies from a local CSA called Full Circle Farm. It’s...
This recipe unknowingly provided me the inspiration for Test Kitchen Tuesday. Picture it: Bellevue, Washington, 2010. It was a dreary...