For the next couple of weeks, while I heal from my little broken kneecap incident,  I’m bringing you return recipes…

Friends, today I have something so simple, so delectable, and, so perfect for this time of year since fresh fruits…

Lately, I’ve been getting a lot of questions about the Ninja Pulse, so, I thought I’d do a new recipe in…

It has been warm in Seattle – just like most of the country – and I planned to share a…

As you guys know, I just came back from vacation in Hawaii — which even though we about as far…

It’s no secret that sweet potatoes are a staple in our house. I put them in smoothies, pancakes, stir-fry creations,…

Have you ever grown spearmint in your garden? Even if you don’t have a green thumb, spearmint is one of…

If you’ve ever done much hiking, you’ve probably heard of gorp, which is a funny way to say trail mix. Why…

I have a confession to make. I don’t like chocolate pudding. Or chocolate mousse.They’re on the list right alongside Jell-o…

Last summer, I wrote how to make your own “Full Bars,” a copycat recipe of the expensive but popular pre-packaged…