Dinner

Tuesday Flashback: Butternut Squash Orzo

I am digging into the wayback machine this week for a little help while I’m busy with a few work…

Butternut Squash Stew

It is really starting to be soup and stew season in the Northwest. We’ve been waking up to temperatures not…

Plant-Powered Beet Burgers

Y’all know, I love a good pun. And, I have a lot of puns for today’s post. Where’s the beet?…

Rice and Beans Doesn’t Have to Be Boring

I have vacillated for quite some time about sharing a rice and beans recipe with you guys, because, it seems…

Guest Post: Stuffed Bell Peppers

Today’s post comes to you from reader Shelli, who co-runs a personal chef business with her husband, Marcus. I like…

Gluten Free Mediterranean “Quesadilla”

I really don’t miss bread. That says a lot coming from someone who practically existed on solely on grains for…