I think it is somewhat of blogger taboo to talk about page views and click stats and all the stuff…

Cravings are funny things, aren’t they? Lately, I have been all about sweet potatoes. Perhaps it’s a seasonal thing, but,…

This week, I have a new feature for you 2Chili dubbed “Taste” Kitchen Tuesday. (He thinks he is so clever.) There are…

I had no idea when I wrote a post about how to make juice with a Ninja Blender that it would be…

2Chili and I have a completely different language sometimes. I once mentioned how someone I went to school with was…

Have you ever tried making homemade Chinese food? I have delved into the world of Japanese food, briefly, but never…

I love Fall. The air is crisp, the leaves start to turn, the sweaters come out, and, winter squash starts…

There’s nothing quite like the relationship between a man and his grill. I don’t know exactly what drives this relationship,…

It is long-since established that I love to blend. I blend something pretty much every day of the week, much…

There are times when words are not enough – cannot say enough, cannot do enough, cannot be enough – to…